Crushed corn flakes and freshly grated Parmesan create a flavorful, crunchy, and golden crust for tender cod fillets in this easy-to-make recipe. Start the fries first and you’ll have an ideal meal in about 30 minutes. Servings: 4Prep Time: 10 minutesCooking Time: 20 minutesTotal Time: 30 minutesIngredients1 lb. Stew’s Cod Fillet1lb. Russet Potatoes2 Tbsp. Stew’s 100% […]

Marinated mini mozzarella balls are a great appeitzer on their own when served on toasted baguette slices. Make it an extra special treat by mixing with our prepared grilled shrimp. This dynamic flavor duo also goes great in salads, on pizza, or mixed into your favorite pasta. Servings: 4-6Prep Time: 1 hr. 10 minutesCooking Time: NoneTotal […]

This recipe creates a bright and rustic tomato sauce for crisped salmon fillets. It’s super easy and you’ll have a fresh tasting dish on the table in about 30 minutes. Servings: 4Prep Time: 8 minutesCooking Time: 14 minutesTotal Time: 22 minutesIngredients 4 skin on Stew’s Naked Salmon Fillets (about 6 oz. each) 1 pint Cherry Tomatoes, […]